π© Cream Donut | Colombia Experimental Blend
Redefine your morning cup with DAK Coffee Roasters' Cream Donut. Sourced from the innovative Finca El Encanto in Pitalito, Colombia, this vibrant Caturra and Chiroso blend is a true masterpiece of modern coffee processing.
Undergoing an advanced, yeast-inoculated natural fermentation, Cream Donut delivers a wildly creamy, dessert-like profile that completely coats the palate. It perfectly captures the intense, comforting flavors of rich chocolate milk, sweet vanilla, and a decadent, liqueur-filled cherry donut. If you are looking for an experimental specialty coffee that pushes the boundaries of sweetness and body, this lot is an absolute treat (literally).
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Roaster: DAK Coffee Roasters (Amsterdam)
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Origin: π¨π΄ Colombia (Pitalito, Huila)
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Varietal: Caturra & Chiroso
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Process: Yeast Inoculated Natural π©
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Flavor Profile: Chocolate Milk, Cherry Liquor, Vanilla π«π

