We invite you to a unique coffee journey with Colombian coffee from the Department of Huila! ββ¨
Characteristics:
Characteristics:
- π Region: Colombia, Department of Huila
- π Processing: Washed
- ποΈ Growing altitude: 1250-1900 m
- π Q-grader score: 84.00
- β Roasted on Probat UG 22
Flavour Notes:
Enjoy a juicy coffee with hints of red apple, dark grape and cocoa. πππ«
Origin:
The Department of Huila is the true coffee gem of Colombia. The mountain slopes, high altitudes and fertile soils create the unique flavour of this coffee. π±ποΈ
Balanced Blend:
This coffee is the result of wisely combining lots from 19 farmers in a small co-operative. Growing caturra and tipica at an altitude of 1650-1900 metres above sea level, they carefully process the crop in a washed method. πβ¨
Don't miss the opportunity to immerse yourself in a world of sophisticated flavours! Buy now and create your own unique coffee moment. β